சைனீஸ் மட்டன் (Chinese Mutton )

Ingredients for Chinese Mutton : 

Mutton - 1/4 kg,

Potato - 100 g,

Carrot - 100g,

Tomato Paste - 2 Tbsp,

Masala Powder - 2 Tsp,

Chilli Powder - 1 Tsp,

Lemon Leaves - 8, 

Red Beans - 50 g,

Green Peas - 50 g,

Ajino Motto - Little,

Salt - as needed.

Method to make Chinese Mutton :

1. Cook the 2 hours soaked red beans in a cooker. Then filter the water and add the mutton pieces in cooker. 

2. Add one litre of water along with them then add masala powder and salt along with them. Allow it boil for 15 minutes. Then add red beans, green peas, potato, carrot, tomato paste and chilly powder and stir it well then allow it to boil well. when vegetables cooked add lemon leaves and ajino motto along with them. After it boiled well. Turn off the stove.

Chinese Mutton is ready to eat.