எக்லெஸ் சாக்லேட் கேக் (Eggless Chocolate Cake)

Ingredients for Eggless Chocolate Cake :

Maida - 1 1/2 Cup,

Sugar - 3/4 Cup,

Raisin - 25,

Butter - 1/2 Cup,

Milk - 1 Cup,

Baking Spray,

Salt - 1/4 Tsp,

8'' Cake Pan - 1,

Powdered kaju - 1/4 Cup,

Coco Powder - 2 Tbsp,

Baking Powder - 1 1/2 Tsp.

Method to make Eggless Chocolate Cake :

1. Mix up the maida, salt and baking powder together then filter it with using of flour seive for three times. Filter it finely. Then in a mixi add melted butter and add sugar along with them. Add milk along with them and mix it well.

2. Apply some flour in a pan then add the butter paste in the pan. Then add the seived flour tad along with it. Then add bit by bit. Mix up them well. Then add powdered kaju, raisin and mix it well. Then apply baking spray on the cake pan. Then preheat the oven under 350 F. Then filled the mixture in the pan neatly. Then keep this pan in oven under the heat of 350 F and allow it to boil for 30 minutes. Then let it be cooled.

Tasty Eggless Chocolate Cake is ready now.