இறால் தொ‌க்கு (shrimp thokku)

Ingredients for Shrimp Thokku : 

Tomato - 5 (Chopped),

Onion - 5 (Chopped),

Prawn - 1/4 Kg,

Green Chilies - 4 (Chopped),

Oil - 2 Tsp,

Turmeric Powder - 1/2 Tsp,

Mustard, Curry Leaves - for seasoning,

Salt - as needed,

Chilly Powder - 5 Tsp.

Method to make Shrimp Thokku :

1. First wash and remove the skin of prawns and keep the washed prawns in a bowl then add turmeric powder and salt and water. Then allow it to boil. Heat oil in a frying pan then add mustard, curry leaves and season it well. 

2. Then add onions, tomatoes, green chilies and allow it to fry well. Then add chilly powder, turmeric powder, salt and fry it till the green smells out. After it is boiled add the cooked prawns and stir it well. Finally add the chopped coriander leaves and curry leaves along with them. Turn off the heat. 

Shrimp Thokku is ready to serve.