பூசணி மசால்(Pumpkin Masala)

Ingredients for Pumpkin Masala :

Pumpkin - 1 /2 Kg,

Cumin - 1 tsp,

Rice Flour - 1 tsp,

Chilli Powder - 1 tsp,

Salt - as required ,

Oil - 3 Tbsp,

Fresh Coriander Leaves - Little,

Mint Leaves - Little.

Method to make Pumpkin Masala : 

1. Peel the pumpkin skin and chop the pumpkin into small pieces. Heat some oil in a frying pan then add cumin and allow it to splutter. Then add the chopped pumpkins along with them and allow it to fry well. 

2. Then add salt and chilli powder and allow it to fry. In a low flame close the pan lid and boil it. 

3. Take a half teaspoon oh cumin and grind it as powder and keep it aside. 

4. When the pumpkin is cooked put the rice flour ,cumin powder, fresh coriander leaves and mint leaves along with them. Stir them well. And turn off the stove. 

Pumpkin Masala is ready to serve.